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Angela Baird
Restaurant Consultant
Restaurant Solutions NW
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Miguel’s Jr.
Date
9/17 - 2/19
Location
Southern California
Role
VP of Operations
Ran an expanding restaurant chain of 26 units.
* Evolved operational infrastructure to position the company for growth.
* Developed strategic plan and operational roadmap of prioritized key initiatives.
* Embedded best in class operational practices, including regular leadership team meetings, QBRs, portfolio management, and regular store level communication.
* Hired VP of Operations capable of executing strategy and growing the business.
Opened two new store types during this assignment.














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